CHAPTER NO.10 SOLUTIONS AND COLLOIDS


CHAPTER NO.10 SOLUTIONS AND COLLOIDS
1.        
In atmospheric gaseous solution, nitrogen is a
a. Solvent
b. Solute
c. Mixture
d. none
A
2.        
in ice cream, sugar is:
a. solute
b. mixture
c. solvent
d. none
A
3.        
elevation of boiling point is a property
a. additive
b. constitutive
c. colligative
d. none
C
4.        
enthalpy is a measure of the heat of solution at constant
a. pressure
b. volume
c. temperature
d. number of moles
C
5.        
freezing point of solution is compared to solvent is
a. higher
b. lower
c. variable
d. remains the same
B
6.        
phenol water system is the example of
a. completely miscible liquids
b. completely immiscible liquids
c. partially miscible liquid
d. none
C
7.        
fog is the example of
a. solution
b. colloid
c. suspension
d. none
B
8.        
solubility of a solute depends upon the
a. nature of solute and solvent
b. pressure
c. temperature
d. all of these
D
9.        
which one of the following is not colligative property
a. lowering of vapour pressure
b. elevation of boiling point
c. depression of freezing point
d. water potential
D
10.    
osmotic pressure is a …… property
a. additive
b. constitutive
c. colligative
d. none
C
11.    
the properties which depends on number and not on the nature of solute particles are called
a. additive
b. constitutive
c. colligative
d. none
C
12.    
which one of the following is concentration units of solution
a. percentage composition
b. molarity
c. molality
d. all of these
D
13.    
salt and sugar is example of
a. coarse mixture
b. suspension
c. colloidal dispersion
d. true solution
A
14.    
gum in water is example of
a. coarse mixture
b. suspension
c. colloidal dispersion
d. true solution
C
15.    
triethyamine water system is an example of
a. completely miscible liquids
b. completely immiscible liquids
c. partially miscible liquid
d. none
C
16.    
carbon disulphide and water is example of
a. completely miscible liquids
b. completely immiscible liquids
c. partially miscible liquid
d. none
B
17.    
Solubility depends upon
a. Nature of solute and solvent
b. Pressure
c. Temperature
d. All of these
D
18.    
Which one of the following is more soluble in water
a. NH4NO3
b. HgCl2
c. AgBr
d. All of these
A
19.    
For which one of the following solubility increase with increase in temperature
a. KNO3
b. Li2CO3
c. NaCl
d. Na2CO4.10H2O
A
20.    
For which one of the following solubility decrease with increase in temperature
a. KNO3
b. Li2CO3
c. NaCl
d. Na2CO4.10H2O
B
21.    
For which one of the following solubility are not affected with increase in temperature
a. KNO3
b. Li2CO3
c. NaCl
d. Na2CO4.10H2O
C
22.    
Which one of the following is dependent on temperature
a. Molality
b. Mole friction
c. Molarity
d. All of these
C
23.    
Osmotic pressure is independent to
a. Solute concentration
b. Solvent concentration
c. Semipermeable membrane
Non of these
C
24.    
Which one of the following is due to osmosis
a. Isotonic
b. Plasmolysis
c. Haemolysis
d. All of these
D
25.    
Choose correct equation
a. π = RTCM
b. π = RTC/M
c. π = RT/CM
d. π = R/TCM
B

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